Fabulous Info About How To Cook Cod In Parsley Sauce

Remove most of the stalks, and then chop finely. When you're ready to make the sauce, strain the milk back. 1/4 teaspoon freshly ground pepper.

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You can do this on a board with a good sharp knife, or put the leaves into a mug and.

How to cook cod in parsley sauce. Marco pierre white recipe for cod in parsley sauce 1/2 tsp salt 1/2 tsp pepper 1/2 tsp nutmeg 2tbsp flour 1tbsp butter 300ml milk 1 cup fresh parsley 500 grams of cod fillet 1 bay leaf 1tsp. The make the parsley sauce, melt the butter in a large saucepan.

🔴ingredients below🔴 cod in parsley sauce was one of my least favourite school dinners. Bring to the boil and reduce to simmer for about 5 minutes or until the fish turns opaque. Place the milk, parsley stalks, peppercorns, garlic and cod into a deep frying pan.

For the sauce place the milk, parsley stalks, bay leaf, sliced onion and whole black peppercorns in a small pan, bring everything. Keep warm, but do not boil. 24/7 support center click here

Add the cod then transfer to the oven for eight minutes. Swedish recipe for cod in parsley sauce!instagram: In a medium skillet over medium heat, heat the milk.

Meanwhile, for the parsley sauce, pick the cockles from their shells and add to the sauce along with the parsley. I just remember these blocks of processed fish covered in a bland gl. Preheat the oven to 200c/400f/gas 6.